Siwa Thai Restaurant Menu

Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad

Fried spring rolls stuffed with glass noodle and mixed vegetables served with sweet peach sauce

Steamed ravioli stuffed with shrimp and herbs, served with house dipping sauce

Fried soft tofu, served with sweet chili sauce and ground peanut

Thai puff bread served with Thai chicken Massaman curry for dipping

Lightly breaded fried calamari with sweet chili sauce

Fried Wing chicken Thai style, served with sweet chili sauce

Wontons stuffed with a mixture of crab meat, cream cheese, celery, spring onion, served with sweet chili sauce

Sliced crispy duck tossed with julienned apple, carrots, mushrooms, red onion, Thai chili paste, lime juice, ground peanut and Thai condiments

Tossed with shrimp, garlic, tomato, green beans and lime juice

Tossed with cucumber, garlic, tomato, red onion, celery, chili paste, lime juice and Thai condiments

With romaine heart, tomato, cucumber, bean curd, red onion, and bean sprout with peanut dressing

Spicy sweet and sour shrimp soup with lemon grass and mushroom

Sautéed with chili pepper, mushrooms, onion, bell pepper, string bean and fresh Thai basil

Sautéed with fresh ginger, mushrooms, onion, bell pepper, baby corn, scallion carrot and celery

With coconut milk, bamboo shoot, string bean, eggplant, bell pepper, and Thai basil

With coconut milk, bamboo shoot, string bean, bell pepper, and Thai basil

With coconut milk, peanut, onion and potato

Sautéed rice noodles with egg, bean curd, spring onion, bean sprout and ground peanuts

Sautéed flat rice noodles with egg and Asian broccoli in sweet brown sauce

Sautéed flat rice noodles with egg, string bean, onion, bell pepper, Thai basil, mushrooms

Pan fried noodles topped with Asian Broccoli in brown gravy sauce

Sautéed with tomato, onion, egg, and scallion

Roasted boneless half-duck served with tamarind sauce and baby bok choy

Choice of fish topped with garlic, and mushroom soy sauce, served with broccoli

Served with grilled mixed vegetables and black sticky rice wrapped in banana leaf

Served with grilled mixed vegetables and black sticky rice wrapped in banana leaf

Served with grilled mixed vegetables and black sticky rice wrapped in banana leaf

Thai puff bread served with Thai chicken massaman curry for dipping

Sautéed with chili pepper, mushrooms, onion, bell pepper, string bean and fresh Thai basil

MOST SPICY

With coconut milk, peanut, onion and potato

Sautéed flat rice noodles with egg, string bean, onion, bell pepper, Thai basil, mushrooms